Description
🔥【Local Ingredients, Popular Product】
Developed using Dajia taro and high-quality rice, the taro filling encases chewy mochi, perfectly balancing the sweetness of the taro paste, resulting in a dense, soft, and not-too-sweet texture.
The taro filling has a mild aroma, and the pastry is baked into a plump, rounded shape. The carefully baked crust and flaky layers are distinct, creating a rich and vivid texture, offering a crispy, soft, and chewy multi-sensory delight from the outside in!
🔥【The King Returns, Passion Reappears】
The popular product – Purple Jade Pastry, with its soft and dense taro filling and pristine white, chewy mochi, meets a savory salted egg yolk custard. This classic is infused with a new soul, layer by layer creating an intoxicating purple and gold romance that leaves you wanting more.
Product Specifications
Gift Box Size
(6 pieces/box): L20 x W25 x H5.7 cm
(9 pieces/box): L30 x W25 x H5.7 cm
(12 pieces/box): L38 x W25 x H5.7 cm
Origin: Taiwan
Expiration Date: Marked on the outer packaging (YYYY/MM/DD)
| Product Name | Purple Jade Pastry | Purple Jade Pastry - Custard |
| Net Weight (single piece) | 64g/1 piece | 50g/1 piece |
| Vegetarian/Non-Vegetarian Classification | Lacto-Vegetarian | Lacto-Ovo Vegetarian |
| Shelf Life | 35 days | 35 days |
Product Ingredients
Purple Jade Pastry
| Ingredients |
Taro paste [contains taro, white kidney beans, maltose, sucrose, glucose, soybean oil, milk powder, salt, sweetener (D-sorbitol solution 70%), flavor, titanium dioxide], flour, mochi (contains maltose, coconut oil, soft palm oil, fully hydrogenated hard palm oil, distarch phosphate, hydroxypropyl starch, acetylated distarch phosphate, hydroxypropyl distarch phosphate, whey powder, glucose, flavor, titanium dioxide, glutinous rice flour, sugar), anhydrous butter, trehalose, palm oil (used for softening butter), glycerin, natural colors (gardenia blue, gardenia red, radish red pigment) |
| Allergens |
This product contains gluten-containing grains and milk products. Individuals with food allergies should be aware. This production line also produces products containing peanuts, eggs, tree nuts, sesame, soybeans, and seeds. |
Purple Jade Pastry - Custard
| Ingredients |
Taro paste [contains taro, white kidney beans, maltose, sucrose, glucose, soybean oil, milk powder, sweetener (D-sorbitol solution 70%), flavor, titanium dioxide], flour, mochi (contains maltose, coconut oil, soft palm oil, fully hydrogenated hard palm oil, distarch phosphate, hydroxypropyl starch, acetylated distarch phosphate, hydroxypropyl distarch phosphate, whey powder, glucose, flavor, titanium dioxide, glutinous rice flour, sugar), butter, salted egg yolk custard [maltose syrup, D-sorbitol solution 70% (sweetener), salted egg, acetylated distarch adipate, canola oil, paprika oleoresin], salted egg yolk, trehalose, palm oil, glycerin, salt, natural colors (gardenia blue, gardenia red, radish red extract), flavor (contains medium-chain triglycerides) |
| Allergens |
This product contains gluten-containing grains, milk, and egg products. This product is manufactured in the same facility as other products containing peanuts, tree nuts, sesame, soybeans, and seeds. Individuals with food allergies should be aware. |