Description
🎑Red Bean Paste with Yolk Pastry
The smooth and delicate red bean paste encases a whole rich duck egg yolk, complemented by low-sweetness trehalose, offering a moist and mellow texture. With a gentle bite, the distinct layers of the pastry, the melting red bean paste, and the rich egg yolk together create a sweet and savory waltz in your mouth, bringing ultimate happiness.
Gift Box Dimensions
(6 pcs/box) L21.5 x W25 x H6.7 cm
(8 pcs/box) L35.8 x W18.3 x H6.2 cm
(9 pcs/box) L32 x W25 x H6.7 cm
Net Weight per Piece: 64g/piece
Dietary Classification: Ovo-lacto vegetarian
Origin: Taiwan
Shelf Life: 31 days
Expiration Date: Marked on the outer packaging (YYYY/MM/DD)
Product Ingredients
| Ingredients |
Red bean paste [contains red beans, maltose, sucrose, maltodextrin, sweetener (D-sorbitol solution 70%), coconut powder, wheat fiber, fatty acid glycerides, salt], salted egg yolk, wheat flour, anhydrous butter, egg, trehalose, palm oil (used for softening butter), glycerin, black sesame |
| Allergens |
This product contains gluten-containing grains, milk, eggs, sesame, and nut products. This product is manufactured in the same facility as other products containing peanuts, soybeans, and seeds. Individuals with food allergies should be aware. |
| Remarks |
The anhydrous butter used in this product has not undergone artificial hydrogenation. Its trans fats are naturally derived from milk and do not have negative health effects. Please consume with peace of mind. |