Description
Yifutang Pineapple Cake, winner of the "World's Best Cake Excellence Award," is a century-old classic from our esteemed brand. The filling is made with Taiwan's abundant pineapples, offering a rich flavor and more fiber, complete with pineapple chunks. Strawberries are then added, and the crust, after dozens of hours of resting and incorporating imported butter from New Zealand and Australia, is transformed into a delicate, fragrant, and crumbly strawberry shortcake that melts in your mouth! It's a treat you'll want to savor again and again.