Description
Handmade to order. Limited availability.
The crust is rich and crispy, made with authentic French Pâte Sablée and a special tart-pinching technique, blended with natural Anchor butter free of trans fats and estrogen.
The filling offers a unique texture, infused with steamed green tea powder from a century-old Kanzai shop, which took years to discover. From the crust to the filling, a subtle green tea aroma emanates, blending with the melt-in-your-mouth milky crust, bringing a sense of happiness with every bite.
The perfect choice for green tea connoisseurs!
Product Details
- Lacto-ovo vegetarian
- Ingredients: New Zealand Anchor unsalted butter, New Zealand Anchor premium milk powder, flour, sugar, salt, egg yolk, matcha paste
- Weight: 50±5g
Storage and Precautions
- Shelf life: 30 days at room temperature. Avoid placing in humid, high-temperature, or exposed areas.
- Allergen declaration: This product contains gluten-containing grains and dairy products.
- Origin: Taiwan Made in Taiwan