Description
✨【Classic Traditional Delicacy】
Catering to vegetarians, we use vegetarian mushroom "lu rou" (braised pork) as the filling instead of traditional pork.
With 50 years of oil-dough crust technique, we achieve a perfect 6-part, 6-half spherical shape, making the crust more delicate, melt-in-your-mouth, and distinctly layered.
The delicate, melt-in-your-mouth oil-dough crust, the rich and fragrant vegetarian mushroom "lu rou," and the refreshing, smooth mung bean paste filling come together to create a savory, smooth, and mouth-watering flavor. With such a perfect mung bean pastry, what more could one ask for in life?
⚠️The crispy crust of the mung bean pastry is made of layers of oil-dough and shortcrust pastry. It is normal for the outer layer to flake off due to bumps during delivery and will not affect the taste.
Gift Box Size (6 pcs/box): L31 x W21 x H6.7 cm
Net Weight per Piece: 100g/pc
Dietary Classification: Lacto-vegetarian
Origin: Taiwan
Shelf Life: 31 days
Expiration Date: Marked on the outer packaging (YYYY/MM/DD)
Product Ingredients
| Ingredients |
Mung bean paste (contains mung beans, sugar, soybean oil), wheat flour, anhydrous butter, emulsified oil (contains soft palm oil, coconut oil, hard palm oil, fully hydrogenated hard palm oil), defatted soybeans (non-GMO), soy sauce, white sesame, candied winter melon (winter melon, sugar), trehalose, glycerin, shiitake mushrooms, dried longan, palm oil (used to soften butter), salt, natural coloring (red radish extract) |
| Allergens |
This product contains gluten-containing grains, milk, sesame, and soy products. This product is manufactured in the same facility as products containing peanuts, eggs, nuts, and seeds. Individuals with food allergies should be aware. |