Description
【Little Taro Cake】
Made from carefully selected premium taro. Under the skillful hands of "Master Ah Tsung," the father of taro pastry, there's no need to peel it. You can eat it with the skin, and your hands won't get itchy. Not eating it will make your heart itch because it's so delicious. It offers multiple layers of texture: crispy crust, smooth taro, chewy mochi, rich custard, and fragrant salted egg yolk.
【Taro Pastry】
Taiwanese taro pastry was invented and created by Master Ah Tsung, the father of taro pastry and promoter of the Dajia taro industry in Taiwan. Made from carefully selected premium taro, under the skillful hands of "Master Ah Tsung," it transforms into layers of distinct rose petals. Hand-made and freshly baked daily. It's a must-buy when you visit Dajia.
Product Name: Master Ah Tsung's Little Taro Cake (Lacto-ovo vegetarian)
Net Weight per piece: 65g / 1 piece
Ingredients: Flour, taro paste [taro, white kidney beans, sucrose, maltose, shortening (palm oil), soybean salad oil, maltodextrin, milk powder, thickener (hydroxypropyl distarch phosphate), coconut cream powder (fresh coconut cream, maltodextrin, sodium caseinate), salt, flavoring, sugar-flavored seasoning (flavoring, maltodextrin)], Anchor butter, granulated sugar, mochi [sweetener (D-sorbitol solution 70%), sucrose, maltose, hydroxypropyl distarch phosphate, trehalose, hydroxypropyl starch, coloring (titanium dioxide), emulsifier (fatty acid glycerides)], salted egg yolk (duck egg, salt), cocoa powder.
Allergen Information: This product contains gluten (wheat), eggs, dairy, soybeans, nuts (coconut), seeds and their products. Those allergic or with special constitutions should avoid consumption.
Product Name: Master Ah Tsung's Little Taro Cake - Flowing Custard Filling (Lacto-ovo vegetarian)
Net Weight per piece: 65g / 1 piece
Ingredients: Flour, taro paste [taro, white kidney beans, sucrose, maltose, shortening (palm oil), soybean salad oil, maltodextrin, milk powder, thickener (hydroxypropyl distarch phosphate), coconut cream powder (fresh coconut cream, maltodextrin, sodium caseinate), salt, flavoring, sugar-flavored seasoning (flavoring, maltodextrin)], Anchor butter, granulated sugar, mochi [sweetener (D-sorbitol solution 70%), sucrose, maltose, hydroxypropyl distarch phosphate, trehalose, hydroxypropyl starch, coloring (titanium dioxide), emulsifier (fatty acid glycerides)], flowing custard filling {duck salted egg yolk, sucrose, milk fat (milk fat, carrageenan), trehalose, milk powder, water, maltodextrin, hydroxypropyl distarch phosphate, methylcellulose, flavoring (flavoring, maltodextrin), beta-carotene [maltodextrin, gum arabic, medium-chain triglycerides, sucrose, sodium L-ascorbate (antioxidant), beta-carotene, silicon dioxide, tocopherol (vitamin E) (antioxidant)], edible color (Yellow 5)} , cocoa powder.
Allergen Information: This product contains gluten (wheat), eggs, dairy, soybeans, nuts (coconut), seeds and their products. Those allergic or with special constitutions should avoid consumption.
Product Name: Master Ah Tsung's Taro Pastry (Lacto-vegetarian)
Net Weight per piece: 50g / 1 piece
Ingredients: Taro, flour, granulated sugar, butter, milk powder.
Allergen Information: This product contains gluten (wheat), dairy and its products. Those allergic or with special constitutions should avoid consumption.
Product Name: Master Ah Tsung's Taro Pastry - Mochi (Lacto-vegetarian)
Net Weight per piece: 50g / 1 piece
Ingredients: Taro, flour, granulated sugar, butter, mochi [sweetener (D-sorbitol solution 70%), sucrose, maltose, hydroxypropyl distarch phosphate, trehalose, hydroxypropyl starch, coloring (titanium dioxide), emulsifier (fatty acid glycerides)], milk powder, sesame.
Allergen Information: This product contains gluten (wheat), sesame, dairy, eggs and their products. Those allergic or with special constitutions should avoid consumption.
Product Name: Master Ah Tsung's Taro Pastry - Salted Egg Yolk (Lacto-ovo vegetarian)
Net Weight per piece: 50g / 1 piece
Ingredients: Taro, flour, granulated sugar, butter, milk powder, salted egg yolk (duck egg, salt), sesame.
Allergen Information: This product contains gluten (wheat), sesame, dairy, eggs and their products. Those allergic or with special constitutions should avoid consumption.
Gift box size: [9 pieces] 30cm X 22cm X 5.3cm
Shelf life: Taro pastry / 30 days at room temperature, Little Taro Cake / 45 days.
Serving Suggestion: In hot summer weather, it is recommended to refrigerate any uneaten portions. Do not store in high temperatures (e.g., inside a car) or in direct sunlight.
Expiration Date: Marked on the inner packaging (YYYY/MM/DD)
Origin: Taiwan
Delicious Secret: Place in an oven at approximately 170°C for about 3 minutes. After heating, let it cool slightly before eating for a soft, rich, and delicious taste.