Description
This product uses Huadiao cooking wine brewed by TTL according to ancient methods, combined with a unique Dongpo pork broth and chewy noodles. The pork chunks are stewed with exclusive Huadiao wine, resulting in a tender and juicy texture, just like freshly cooked food, unparalleled by other pork-flavored instant noodles on the market. It allows busy modern consumers to instantly enjoy the essence of Chinese culinary culture and savor the delicious taste of traditional classics.
| Capacity | 200g*3 packs |
| Country of Origin | Taiwan |
| Shelf life | 180 days |
| Storage Temperature | Room temperature |
| Storage Method | Please store the product in a dry and cool place, and consume as soon as possible after opening. |
| Ingredients |
Noodles: Wheat flour, palm oil, tapioca starch, salt, seasoning (MSG, disodium 5'-inosinate, disodium 5'-guanylate), quality improver (sodium carbonate, potassium carbonate, sodium metaphosphate, sodium polyphosphate, sodium pyrophosphate), emulsifier for noodles (glycerin, soybean oil, polyglycerol esters of fatty acids, lecithin), sodium carboxymethyl cellulose, sodium alginate, guar gum, antioxidant (mixed concentrated tocopherols). Seasoning powder packet: Dehydrated cabbage (contains glucose), sugar, MSG, dehydrated green onion, caramel color, ginger powder, seasoning (disodium 5'-inosinate, disodium 5'-guanylate), star anise powder, cinnamon powder. Seasoning oil packet: Palm oil, shallots, soybean oil, black vinegar, garlic, antioxidant (mixed concentrated tocopherols). Wine packet: Huadiao cooking wine. Cooking packet: Water, pork, soy sauce, Huadiao cooking wine, pork broth (water, salt, pork, sugar, MSG, disodium 5'-guanylate, xanthan gum), sugar, MSG, xanthan gum, ginger powder, star anise powder, seasoning (disodium 5'-inosinate, disodium 5'-guanylate), cinnamon powder, garlic powder (contains cornstarch, salt), disodium succinate. |