【Xin Cha Nong】Deep Roasted Honey Scented Oolong - 150g (4 taels)｜Direct from Taiwan (Ships within 5-7 business days after ordering)

Deep Roasted Honey Scent

Made from heavily fermented honey-scented maocha, carefully hand-picked to remove stems and old leaves, then roasted over traditional charcoal fire. The tea liquor is delicate and smooth, with a distinct gelatinous texture in the mid-palate that coats the entire mouth, offering an exceptionally strong aftertaste and a sweet, ripe fruit aroma.

【Product Specifications】

＊Aroma: Honey Scent

＊Certification: Taiwan Tea Pesticide Residue Tested and Qualified

＊Origin: Lugu Township, Nantou County

＊Weight: 150 grams (g)

＊Packaging: Vacuum aluminum foil bag

＊Contents: Hand-picked Dong Ding Oolong Tea

Suitable for:

If you are accustomed to drinking traditional roasted Dong Ding Oolong tea,熟茶 (shu cha/ripe tea), or "old people's tea," and prefer a rich, mellow flavor with a deeper aroma, then Deep Roasted Honey Scent will be your top choice.

Brewing Suggestions:

The tea liquor has a solid and mellow taste, so you can use slightly less tea leaves than usual. When brewing, the water temperature should not be too high (preferably 80-90 degrees Celsius). It is suitable for hot brewing and savoring, and can also be cold-brewed. Cold brewing brings out the unique honey scent even more effectively!

■Tea Storage
Unopened: Can be stored for 2 years in vacuum-sealed condition. Please store at room temperature indoors, away from humidity and direct sunlight.
Opened: It is recommended to consume within 15 days and seal the bag tightly.

After hand-picking to remove stems and old leaves, and traditional charcoal roasting, the dried tea leaves are exquisite with a glossy sheen.

Traditional hand charcoal roasting requires the use of Taiwanese longan charcoal, which is smokeless and odorless, providing a stable and long-lasting heat. After charcoal roasting, the moisture content of the tea leaves is further reduced, and their internal quality is enhanced, resulting in a more mellow tea liquor and a delightful charcoal aroma when brewed.This "Deep Roasted Honey Scent" has a deeper roast than typical teas from Lugu farmers, cooperatives, or Yonglong competition teas, resulting in a stronger, more mellow flavor and a more pronounced aftertaste, which is rarely found on the market.The tea liquor is delicate and smooth, with a distinct gelatinous texture in the mid-palate that coats the entire mouth, offering an exceptionally strong aftertaste and a sweet, ripe fruit aroma!