Description
"Introduced in 1964" I-Fu-Tang's Signature Pastry: During the 1960s and 1970s, Taiwan's economy rapidly took off, leading to a trend among people to seek out foreign goods. The master chef at I-Fu-Tang also caught on to this trend, meticulously developing the "Lemon Cake," a new Western-style flavor for Taiwan. Upon its launch, it became an instant sensation and a sought-after item.
